000			01774cam a22003135i 4500
999			_c842 _d842
001			16037491
003			EG-CaNGU
005			20230403105417.0
008			091218t2014 enka f b 001 0 eng d
020			_a9781292039282
040			_aDNAL/DLC _cDLC _dYDX _dYDXCP _dUKM _dDLC _dEG-CaNGU _beng _erda
043			_an-us---
082	0	4	_223 _a338.10973 _bDRA
100	1		_aDrummond, H. Evan _q(Harold Evan), _d1943- _eauthor. _92026
245	1	0	_aAgricultural economics /
250			_aThird edition.
250			_aPearson new international edition.
264		1	_aHarlow : _bPearson Education Limited, _c[2014]
264		4	_c©2014
300			_aii, 428 pages : _billustrations (chiefly color) ; _c28 cm
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
504			_aIncludes bibliographical references and index.
505	0		_aThe food industry -- Introduction to agricultural economics -- Introduction to market price determination -- The firm as a production unit -- Costs and optimal output levels -- Supply, market adjustments, and input demand -- Imperfect competition and government regulation -- The theory of consumer behavior -- The concept of elasticity -- Money and financial intermediaries -- The circular flow of income -- Monetary policy -- Fiscal policy -- International trade -- Agricultural policy -- Food marketing : from stable to table -- Futures markets -- Financial markets -- Investment analysis -- Farm service sector -- The economics of market failure -- The Malthusian dilemma -- Economic development and food.
650		7	_aAgriculture _xEconomic aspects _zUnited States. _2NGU-sh _92028
700	1		_aGoodwin, John W., _eauthor. _92027
942			_2ddc