| 000 | 01014cam a22002655i 4500 | ||
|---|---|---|---|
| 003 | EG-CaNGU | ||
| 005 | 20240221120141.0 | ||
| 008 | 230130s2002 stka frb 001 0 eng d | ||
| 020 | _a9780443070211 | ||
| 020 | _a0443070210 | ||
| 040 |
_aStEdNL _dUk _beng _cEG-CaNGU _erda |
||
| 082 | 0 | 4 |
_a613.2 _bBAN _223 |
| 100 | 1 |
_aBarker, Helen M., _eauthor. _94927 |
|
| 245 | 1 | 0 | _aNutrition and dietetics for health care / |
| 250 | _aTenth edition. | ||
| 264 | 1 |
_aEdinburgh, Scotland : _bChurchill Livingstone, _c2002. |
|
| 300 |
_aviii, 333 pages : _billustrations ; _c25 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 7 |
_aDietetics. _2NGU-sh _94928 |
|
| 650 | 7 |
_aNutrition. _2NGU-sh _91460 |
|
| 999 |
_c1600 _d1600 |
||