Enzymatic analyses for food chemistry /

Contributor(s): Material type: TextTextPublisher: Munchen, Germany : Parcus, Boehringer Mannheim GmbH, Biochemical Department, [1973]Copyright date: ©1973Description: 100 pages : illustrations ; 21 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
Subject(s): DDC classification:
  • 574.1 ENZ 23
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book Book Library C Pharmacy 574.1 ENZ (Browse shelf(Opens below)) Available 1003798
Total holds: 0

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